February 3-8: How to Roast a Lamb: New Greek Classic Cooking by Michael Psilakis and Barbara Kafka
Join us at amical as we explore chef Michael Psilakis’s first cookbook, How to Roast a Lamb. Experience the irresistible allure of Greek cuisine and uncover the secrets to creating healthy, affordable, and satisfying dishes. Don't miss this inspiring culinary journey!
DON’T FORGET TO CHECK OUT THE REST OF THE SERIES!
